Alternative food matrices for snack formulations in terms of acrylamide formation and mitigation
- Mesías, M.
- Delgado-Andrade, C.
- Morales, F.J.
ISSN: 1097-0010, 0022-5142
Année de publication: 2019
Volumen: 99
Número: 4
Pages: 2048-2051
Type: Article
Revue:
Journal of the Science of Food and Agriculture