Pressure-induced modification of sodium caseinate techno-functional properties

  1. Costo, R.
  2. Sanz, P.D.
  3. Guignon, B.
Journal:
Journal of Food Process Engineering

ISSN: 1745-4530 0145-8876

Year of publication: 2021

Volume: 44

Issue: 7

Type: Article

DOI: 10.1111/JFPE.13717 GOOGLE SCHOLAR