Valorization of Vegetable Waste from Leek, Lettuce, and Artichoke to Produce Highly Concentrated Lignocellulose Micro- and Nanofibril Suspensions

  1. Sanchez-Salvador, J.L.
  2. Marques, M.P.
  3. Brito, M.S.C.A.
  4. Negro, C.
  5. Monte, M.C.
  6. Manrique, Y.A.
  7. Santos, R.J.
  8. Blanco, A.
Revista:
Nanomaterials

ISSN: 2079-4991

Any de publicació: 2022

Volum: 12

Número: 24

Tipus: Article

DOI: 10.3390/NANO12244499 GOOGLE SCHOLAR lock_openAccés obert editor
Font de les dades: Scopus