Bibliometric Analysis of Cheese Literature Covered by the Food Science and Technology Abstracts in 1970 and 1980

  1. Jose, C.S.
  2. Casado, E.
Aldizkaria:
Journal of Dairy Science

ISSN: 0022-0302

Argitalpen urtea: 1983

Alea: 66

Zenbakia: 7

Orrialdeak: 1528-1535

Mota: Artikulua

DOI: 10.3168/JDS.S0022-0302(83)81969-9 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus