JOSÉ SANTIAGO
TORRECILLA VELASCO
Catedrático de universidad
MARÍA DE LA MONTAÑA
CÁMARA HURTADO
Catedrática de universidad
Publicaciones en las que colabora con MARÍA DE LA MONTAÑA CÁMARA HURTADO (7)
2015
2013
2012
-
Radial basis network analysis to estimate lycopene degradation kinetics in tomato-based products
Food Research International, Vol. 49, Núm. 1, pp. 453-458
2011
-
The ability of spectrum autocorrelation models to predict the lycopene concentration in foods through visible spectroscopic data
Talanta, Vol. 85, Núm. 5, pp. 2479-2483
2010
-
Neural network analysis of spectroscopic data of lycopene and β-carotene content in food samples compared to HPLC-UV-Vis
Journal of Agricultural and Food Chemistry, Vol. 58, Núm. 1, pp. 72-75
-
Radial basis network analysis of color parameters to estimate lycopene content on tomato fruits
Talanta, Vol. 83, Núm. 1, pp. 9-13
2008
-
Solving the spectroscopy interference effects of β-carotene and lycopene by neural networks
Journal of Agricultural and Food Chemistry, Vol. 56, Núm. 15, pp. 6261-6266