MARÍA DOLORES
TENORIO SANZ
Profesora titular de universidad
INMACULADA
MATEOS-APARICIO CEDIEL
Profesora contratada doctora
Publikationen, an denen er mitarbeitet INMACULADA MATEOS-APARICIO CEDIEL (7)
2022
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Okara: a soybean by-product with interesting properties in nutrition and health
Phytochemicals in Soybeans: Bioactivity and Health Benefits (CRC Press, Taylor and Francis Group), pp. 259-284
2014
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Colour, bioactive compounds and antioxidant capacity of mixed beverages based on fruit juices with milk or soya
Journal of Food and Nutrition Research, Vol. 53, Núm. 1, pp. 71-80
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Health-promoting effects in the gut and influence on lipid metabolism of Himanthalia elongata and Gigartina pistillata in hypercholesterolaemic Wistar rats
European Food Research and Technology, Vol. 238, Núm. 3, pp. 409-416
2013
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Soybean: Overview of the nutritional profile and the implications for nutrition and health effects
Legumes: Types, Nutritional Composition and Health Benefits (Nova Science Publishers, Inc.), pp. 125-157
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Study of the potential prebiotic effect of Himanthalia elongata and Gigartina pistillata in hypercholesterolemic Wistar rats
Nutrición Hospitalaria, Vol. 28, Núm. Supl. 1, pp. 30
2010
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Pea pod, broad bean pod and okara, potential sources of functional compounds
LWT - Food Science and Technology, Vol. 43, Núm. 9, pp. 1467-1470
2008
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Subproductos vegetales con potencial funcional: okara y vainas de haba y guisante
Nutrición clínica y dietética hospitalaria, Vol. 28, Núm. Supl. 1, pp. 59