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AMAIA
IRIONDO DE HOND
Profesora ayudante doctora
Universidad Politécnica de Madrid
Madrid, España
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Universidad Politécnica de Madrid
Publications in collaboration with researchers from Universidad Politécnica de Madrid (1)
2020
Effect of coffee cascara dietary fiber on the physicochemical, nutritional and sensory properties of a gluten-free bread formulation
Molecules, Vol. 25, Núm. 6
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