Veterinaria
Fakultät
Instituto de Productos Lácteos de Asturias
Villaviciosa, EspañaPublikationen in Zusammenarbeit mit Forschern von Instituto de Productos Lácteos de Asturias (78)
2024
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New insights into the toxicological effects of dietary biogenic amines
Food Chemistry, Vol. 435
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The gene cluster associated with strong biofilm-formation capacity by histamine-producing Lentilactobacillus parabuchneri encodes a sortase-mediated pilus and is located on a plasmid
Food Research International, Vol. 175
2023
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Characterization of the Biofilms Formed by Histamine-Producing Lentilactobacillus parabuchneri Strains in the Dairy Environment
Foods, Vol. 12, Núm. 7
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Enterococcus faecium Bacteriophage vB_EfaH_163, a New Member of the Herelleviridae Family, Reduces the Mortality Associated with an E. faecium vanR Clinical Isolate in a Galleria mellonella Animal Model
Viruses, Vol. 15, Núm. 1
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Human milk immune factors, maternal nutritional status, and infant sex: The INSPIRE study
American Journal of Human Biology, Vol. 35, Núm. 11
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Microbiological and physical-chemical characteristics of the Peruvian fermented beverage “Chicha de siete semillas”: Towards the selection of strains with acidifying properties
International Journal of Food Microbiology, Vol. 406
2022
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3.05 - Diet and Microbiota During Pregnancy
Comprehensive Gut Microbiota (Elsevier), pp. 44-54
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Administration of Ligilactobacillus salivarius CECT 30632 to elderly during the COVID-19 pandemic: Nasal and fecal metataxonomic analysis and fatty acid profiling
Frontiers in Microbiology, Vol. 13
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Fecal Metabolome and Bacterial Composition in Severe Obesity: Impact of Diet and Bariatric Surgery
Gut Microbes, Vol. 14, Núm. 1
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Interactions between human milk oligosaccharides, microbiota and immune factors in milk of women with and without mastitis
Scientific Reports, Vol. 12, Núm. 1
2021
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Comparison of Two Approaches for the Metataxonomic Analysis of the Human Milk Microbiome
Frontiers in Cellular and Infection Microbiology, Vol. 11
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Gut microbes and health
Gastroenterologia y Hepatologia, Vol. 44, Núm. 7, pp. 519-535
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Replacement of Metaphylactic Antimicrobial Therapy by Oral Administration of Ligilactobacillus salivarius MP100 in a Pig Farm
Frontiers in Veterinary Science, Vol. 8
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Variation in human milk composition is related to differences in milk and infant fecal microbial communities
Microorganisms, Vol. 9, Núm. 6
2020
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Corrigendum: What’s Normal? Microbiomes in Human Milk and Infant Feces Are Related to Each Other but Vary Geographically: The INSPIRE Study (Frontiers in Nutrition, (2019), 6, (45), 10.3389/fnut.2019.00045)
Frontiers in Nutrition
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Project INSPIRE: «What's normal in human milk?» (II). Soluble immune factors
Acta Pediatrica Espanola, Vol. 78, Núm. 3-4, pp. E38-E46
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Use of Fecal Slurry Cultures to Study In Vitro Effects of Bacteriocins on the Gut Bacterial Populations of Infants
Probiotics and Antimicrobial Proteins, Vol. 12, Núm. 3, pp. 1218-1225
2019
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Baby’s first microbes: The microbiome of human milk
How Fermented Foods Feed a Healthy Gut Microbiota: A Nutrition Continuum (Springer International Publishing), pp. 3-33
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Fecal Changes Following Introduction of Milk in Infants With Outgrowing Non-IgE Cow's Milk Protein Allergy Are Influenced by Previous Consumption of the Probiotic LGG
Frontiers in immunology, Vol. 10, pp. 1819
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Household composition and the infant fecal microbiome: The INSPIRE study
American Journal of Physical Anthropology, Vol. 169, Núm. 3, pp. 526-539