Sanitation of selected ready-to-eat intermediate-moisture foods of animal origin by E-beam irradiation

  1. Cambero, M.I.
  2. Cabeza, M.C.
  3. Escudero, R.
  4. Manzano, S.
  5. Garcia-Márquez, I.
  6. Velasco, R.
  7. Ordóñez, J.A.
Aldizkaria:
Foodborne Pathogens and Disease

ISSN: 1535-3141 1556-7125

Argitalpen urtea: 2012

Alea: 9

Zenbakia: 7

Orrialdeak: 594-599

Mota: Artikulua

DOI: 10.1089/FPD.2011.1111 GOOGLE SCHOLAR