Optimization of enterocin P production by batch fermentation of Enterococcus faecium P13 at constant pH

  1. Herranz, C.
  2. Martínez, J.M.
  3. Rodríguez, J.M.
  4. Hernández, P.E.
  5. Cintas, L.M.
Aldizkaria:
Applied Microbiology and Biotechnology

ISSN: 0175-7598

Argitalpen urtea: 2001

Alea: 56

Zenbakia: 3-4

Orrialdeak: 378-383

Mota: Artikulua

DOI: 10.1007/S002530100656 GOOGLE SCHOLAR
Datuen iturria: Scopus