Cyclic fatty acid monomer formation in domestic frying of frozen foods in sunflower oil and high oleic acid sunflower oil without oil replenishment

  1. Romero, A.
  2. Bastida, S.
  3. Sánchez-Muniz, F.J.
Aldizkaria:
Food and Chemical Toxicology

ISSN: 0278-6915

Argitalpen urtea: 2006

Alea: 44

Zenbakia: 10

Orrialdeak: 1674-1681

Mota: Artikulua

DOI: 10.1016/J.FCT.2006.05.003 GOOGLE SCHOLAR