Cyclic fatty acid monomer formation in domestic frying of frozen foods in sunflower oil and high oleic acid sunflower oil without oil replenishment

  1. Romero, A.
  2. Bastida, S.
  3. Sánchez-Muniz, F.J.
Revista:
Food and Chemical Toxicology

ISSN: 0278-6915

Ano de publicación: 2006

Volume: 44

Número: 10

Páxinas: 1674-1681

Tipo: Artigo

DOI: 10.1016/J.FCT.2006.05.003 GOOGLE SCHOLAR
Fonte de datos: Scopus