Cyclic fatty acid monomer formation in domestic frying of frozen foods in sunflower oil and high oleic acid sunflower oil without oil replenishment

  1. Romero, A.
  2. Bastida, S.
  3. Sánchez-Muniz, F.J.
Revue:
Food and Chemical Toxicology

ISSN: 0278-6915

Année de publication: 2006

Volumen: 44

Número: 10

Pages: 1674-1681

Type: Article

DOI: 10.1016/J.FCT.2006.05.003 GOOGLE SCHOLAR
La source de données: Scopus