Nutritional utilization by the rat of diets based on lentil (Lens culinaris) seed meal or its fractions

  1. Cuadrado, C.
  2. Grant, G.
  3. Rubio, L.A.
  4. Muzquiz, M.
  5. Bardocz, S.
  6. Pusztai, A.
Aldizkaria:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561

Argitalpen urtea: 2002

Alea: 50

Zenbakia: 15

Orrialdeak: 4371-4376

Mota: Artikulua

DOI: 10.1021/JF020014J GOOGLE SCHOLAR
Datuen iturria: Scopus