In vitro determination of digestible and unavailable protein in edible seaweeds

  1. Goñi, I.
  2. Gudiel-Urbano, M.
  3. Saura-Calixto, F.
Journal:
Journal of the Science of Food and Agriculture

ISSN: 0022-5142

Year of publication: 2002

Volume: 82

Issue: 15

Pages: 1850-1854

Type: Article

DOI: 10.1002/JSFA.1270 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus