Realistic intake of a flavanol-rich soluble cocoa product increases HDL-cholesterol without inducing anthropometric changes in healthy and moderately hypercholesterolemic subjects
- Martínez-López, S.
- Sarriá, B.
- Sierra-Cinos, J.L.
- Goya, L.
- Mateos, R.
- Bravo, L.
ISSN: 2042-6496, 2042-650X
Argitalpen urtea: 2014
Alea: 5
Zenbakia: 2
Orrialdeak: 364-374
Mota: Artikulua