Changes in the Nutrient Composition of Barley Grain (Hordeum vulgare L.) and of Morphological Fractions of Sprouts

  1. Ortiz, L.T.
  2. Velasco, S.
  3. Treviño, J.
  4. Jiménez, B.
  5. Rebolé, A.
Revue:
Scientifica

ISSN: 2090-908X

Année de publication: 2021

Volumen: 2021

Type: Article

DOI: 10.1155/2021/9968864 GOOGLE SCHOLAR lock_openAccès ouvert editor