Characterisation and functionality of fructo-oligosaccharides affecting water status of strawberry fruit (Fragraria vesca cv. Mara de Bois) during postharvest storage

  1. Blanch, M.
  2. Goñi, O.
  3. Sanchez-Ballesta, M.T.
  4. Escribano, M.I.
  5. Merodio, C.
Journal:
Food Chemistry

ISSN: 0308-8146,  1873-7072

Year of publication: 2012

Volume: 134

Issue: 2

Pages: 912-919

Type: Article

DOI: 10.1016/J.FOODCHEM.2012.02.203 GOOGLE SCHOLAR
Data source: Scopus