Enzyme engineering and protein modifications

  1. Filice, M.
  2. Aragon, C.C.
  3. Palomo, J.M.
Livre:
Enzymes in Food and Beverage Processing

ISBN: 9781482221282

Année de publication: 2015

Pages: 99-113

Type: Chapitre d'ouvrage

DOI: 10.1201/B19408 GOOGLE SCHOLAR