Functionality of Soybean Compounds in the Oxidative Stress-Related Disorders
- Hsieh, C.-C.
- Fernández-Tomé, S.
- Hernández-Ledesma, B.
Buch:
Gastrointestinal Tissue: Oxidative Stress and Dietary Antioxidants
ISBN: 9780128053775
Datum der Publikation: 2017
Seiten: 339-353
Art: Buch-Kapitel