Autoclaving effects on the dietary fibre content of carrots (Daucus carota) and turnips (Brassica napus): an evaluation of different methods
- Redondo, A
- Villanueva, MJ
- Rodriguez, MD
- Saco, MD
ISSN: 1431-4630
Argitalpen urtea: 1997
Alea: 205
Zenbakia: 6
Orrialdeak: 457-463
Mota: Artikulua