A model of the specific growth rate inhibition by weak acids in yeasts based on energy requirements

  1. Quintas, C.
  2. Leyva, J.S.
  3. Sotoca, R.
  4. Loureiro-Dias, M.C.
  5. Peinado, J.M.
Aldizkaria:
International Journal of Food Microbiology

ISSN: 0168-1605

Argitalpen urtea: 2005

Zenbakien izenburua: Fourth International Conference on Predictive Modelling in Foods

Alea: 100

Zenbakia: 1-3

Orrialdeak: 125-130

Mota: Biltzar ekarpena

DOI: 10.1016/J.IJFOODMICRO.2004.10.009 GOOGLE SCHOLAR
Datuen iturria: Scopus