Exploring Gluten Assessment in Marketed Products through a Sandwich ELISA Methodology Based on Novel Recombinant Antibodies

  1. Garcia-Calvo, E.
  2. García-García, A.
  3. Rodríguez, S.
  4. Martín, R.
  5. García, T.
Zeitschrift:
Foods

ISSN: 2304-8158

Datum der Publikation: 2024

Ausgabe: 13

Nummer: 9

Art: Artikel

DOI: 10.3390/FOODS13091341 GOOGLE SCHOLAR lock_openOpen Access editor
Datenquelle: Scopus