Exploring Gluten Assessment in Marketed Products through a Sandwich ELISA Methodology Based on Novel Recombinant Antibodies

  1. Garcia-Calvo, E.
  2. García-García, A.
  3. Rodríguez, S.
  4. Martín, R.
  5. García, T.
Aldizkaria:
Foods

ISSN: 2304-8158

Argitalpen urtea: 2024

Alea: 13

Zenbakia: 9

Mota: Artikulua

DOI: 10.3390/FOODS13091341 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus