Publicaciones en las que colabora con Carmen González (5)

2021

  1. Emerging Technologies to Increase Extraction, Control Microorganisms, and Reduce SO2

    Chemistry and biochemistry of winemaking, wine stabilization and aging (IntechOpen), pp. 27-46

2019

  1. Strategies to Improve the Freshness in Wines from Warm Areas

    Advances in Grape and Wine Biotechnology (IntechOpen), pp. 133-143