Argitalpenak (108) VICTORIA EUGENIA SANTOS MAZORRA argitalpenak

2022

  1. Biological Biorefineries Based on Orange Peel Wastes

    Agricultural Biocatalysis (Jenny Stanford Publishing)

  2. Biological Biorefineries based on Orange Peel Wastes

    Agricultural Biocatalysis. Enzymes in Agriculture and Industry (Jenny Stanford Publishing. Taylor & Francis Group.)

  3. Extraction of Antioxidants from Grape and Apple Pomace: Solvent Selection and Process Kinetics

    Applied Sciences, Vol. 12, Núm. 10, pp. 4901

  4. Extraction of Antioxidants from Grape and Apple Pomace: Solvent Selection and Process Kinetics

    Applied Sciences (Switzerland), Vol. 12, Núm. 10

  5. Food Waste Biorefinery for Bioenergy and Value Added Products

    Applied Environmental Science and Engineering for a Sustainable Future, pp. 185-224

  6. Fumaric Acid Production by R. arrhizus NRRL 1526 Using Apple Pomace Enzymatic Hydrolysates: Kinetic Modelling

    Processes, Vol. 10, Núm. 12

  7. Immobilization-Stabilization of β-Glucosidase for Implementation of Intensified Hydrolysis of Cellobiose in Continuous Flow Reactors

    Catalysts, Vol. 12, Núm. 1

  8. Modeling the Succinic Acid Bioprocess: A Review

    Fermentation, Vol. 8, Núm. 8

  9. On the succinic acid production from xylose by growing and resting cells of Actinobacillus succinogenes: a comparison

    Biomass Conversion and Biorefinery

  10. On the succinic acid production from xylose by growing and resting cells of Actinobacillus succinogenes: a comparison

    Biomass Conversion and Biorefinery, Vol. 14, Núm. 5, pp. 6533-6546

  11. Production of Fumaric Acid by Rhizopus arrhizus NRRL 1526: A Simple Production Medium and the Kinetic Modelling of the Bioprocess

    Fermentation, Vol. 8, Núm. 2

  12. Renewable Energy Technologies for Energy Efficient Sustainable Development