Publicaciones en las que colabora con Nicolette Pegels Rojas (9)

2013

  1. Corrigendum to "Application of a real-time PCR assay for the detection of ostrich (Struthio camelus) mislabelling in meat products from the retail market" [Food Control 22 (2011) 523-531]

    Food Control

2011

  1. Application of a real-time PCR assay for the detection of ostrich (Struthio camelus) mislabelling in meat products from the retail market

    Food Control, Vol. 22, Núm. 3-4, pp. 523-531

  2. Development of a real-time PCR assay to control the illegal trade of meat from protected capercaillie species (Tetrao urogallus)

    Forensic Science International, Vol. 210, Núm. 1-3, pp. 133-138

  3. Mitochondrial and nuclear markers for the authentication of partridge meat and the specific identification of red-legged partridge meat products by polymerase chain reaction

    Poultry Science, Vol. 90, Núm. 1, pp. 211-222

2010

  1. Novel taqman real-time polymerase chain reaction assay for verifying the authenticity of meat and commercial meat products from game birds

    Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment, Vol. 27, Núm. 6, pp. 749-763

  2. Polymerase chain reaction assay for verifying the labeling of meat and commercial meat products from game birds targeting specific sequences from the mitochondrial D-loop region

    Poultry Science, Vol. 89, Núm. 5, pp. 1021-1032

  3. Real-time polymerase chain reaction detection of fishmeal in feedstuffs

    Journal of AOAC International, Vol. 93, Núm. 6, pp. 1768-1777

2009

  1. Polymerase chain reaction detection of rabbit DNA in food and animal feed.

    World Rabbit Science, Vol. 17, Núm. 1, pp. 27-34

  2. SYBR-Green real-time PCR approach for the detection and quantification of pig DNA in feedstuffs

    Meat Science, Vol. 82, Núm. 2, pp. 252-259