Publicaciones en colaboración con investigadores/as de University of Padua (27)

2024

  1. Minimal information for studies of extracellular vesicles (MISEV2023): From basic to advanced approaches

    Journal of Extracellular Vesicles, Vol. 13, Núm. 2

  2. Variance sum rule for entropy production

    Science, Vol. 383, Núm. 6686, pp. 971-976

2014

  1. Effect of using bentonite during fermentation on protein stabilisation and sensory properties of white wine

    International Journal of Food Science and Technology, Vol. 49, Núm. 4, pp. 1070-1078

  2. Phototransformation of model micropollutants in water samples by photocatalytic singlet oxygen production in heterogeneous medium

    Applied Catalysis B: Environmental, Vol. 160-161, Núm. 1, pp. 445-455