Inhibition of Listeria monocytogenes by Lactobacillus sake strains of meat origin

  1. Rodríguez, J.M.
  2. Sobrino, O.J.
  3. Moreira, W.L.
  4. Fernández, M.L.
  5. Cintas, L.M.
  6. Casaus, P.
  7. Sanz, B.
  8. Hernández, P.E.
Aldizkaria:
Meat Science

ISSN: 0309-1740

Argitalpen urtea: 1994

Alea: 38

Zenbakia: 1

Orrialdeak: 17-26

Mota: Artikulua

DOI: 10.1016/0309-1740(94)90092-2 GOOGLE SCHOLAR