Use of multiplex ligation-dependent probe amplification (MLPA) for screening of wheat, barley, rye and oats in foods

  1. García-García, A.
  2. Madrid, R.
  3. García, T.
  4. Martín, R.
  5. González, I.
Revue:
Food Control

ISSN: 0956-7135

Année de publication: 2018

Volumen: 84

Pages: 268-277

Type: Article

DOI: 10.1016/J.FOODCONT.2017.07.037 GOOGLE SCHOLAR
La source de données: Scopus