Enumeration of Yeasts in Dairy Products: A Comparison of Immunological and Genetic Techniques

  1. García, T.
  2. Mayoral, B.
  3. González, I.
  4. López-Calleja, I.
  5. Sanz, A.
  6. Hernández, P.E.
  7. Martín, R.
Revue:
Journal of Food Protection

ISSN: 0362-028X

Année de publication: 2004

Volumen: 67

Número: 2

Pages: 357-364

Type: Article

DOI: 10.4315/0362-028X-67.2.357 GOOGLE SCHOLAR
La source de données: Scopus