Detection and quantification of goat's cheese in ewe's cheese using a monoclonal antibody and two ELISA formats

  1. Haza, A.I.
  2. Morales, P.
  3. Martín, R.
  4. García, T.
  5. Anguita, G.
  6. Sanz, B.
  7. Hernández, P.E.
Aldizkaria:
Journal of the Science of Food and Agriculture

ISSN: 0022-5142

Argitalpen urtea: 1999

Alea: 79

Zenbakia: 7

Orrialdeak: 1043-1047

Mota: Artikulua

DOI: 10.1002/(SICI)1097-0010(19990515)79:7<1043::AID-JSFA326>3.0.CO;2-5 GOOGLE SCHOLAR

Garapen Iraunkorreko Helburuak

Datuen iturria: Scopus