Monitoring nitrite and nitrate residues in frankfurters during processing and storage

  1. Pérez-Rodríguez, M. L.
  2. Bosch-Bosch, N.
  3. Garciá-Mata, M.
Journal:
Meat Science

ISSN: 0309-1740

Year of publication: 1996

Volume: 44

Issue: 1-2

Pages: 65-73

Type: Article

DOI: 10.1016/S0309-1740(96)00036-8 GOOGLE SCHOLAR