An improved technique for measuring the electrical conductivity of intact fruits

  1. Montoya, M.M.
  2. López-Rodriguez, V.
  3. De La Plaza, J.L.
Journal:
LWT - Food Science and Technology

ISSN: 0023-6438

Year of publication: 1994

Volume: 27

Issue: 1

Pages: 29-33

Type: Article

DOI: 10.1006/FSTL.1994.1007 GOOGLE SCHOLAR
Data source: Scopus