An improved technique for measuring the electrical conductivity of intact fruits

  1. Montoya, M.M.
  2. López-Rodriguez, V.
  3. De La Plaza, J.L.
Revue:
LWT - Food Science and Technology

ISSN: 0023-6438

Année de publication: 1994

Volumen: 27

Número: 1

Pages: 29-33

Type: Article

DOI: 10.1006/FSTL.1994.1007 GOOGLE SCHOLAR