Antioxidant activity and characterization of whey protein-based beverages: Effect of shelf life and gastrointestinal transit on bioactivity
- Arranz, E.
- Corrochano, A.R.
- Shanahan, C.
- Villalva, M.
- Jaime, L.
- Santoyo, S.
- Callanan, M.J.
- Murphy, E.
- Giblin, L.
Revue:
Innovative Food Science and Emerging Technologies
ISSN: 1466-8564
Année de publication: 2019
Volumen: 57
Type: Article
