Gastrointestinal Digestion of Food Proteins under the Effects of Released Bioactive Peptides on Digestive Health

  1. Fernández-Tomé, S.
  2. Hernández-Ledesma, B.
Journal:
Molecular Nutrition and Food Research

ISSN: 1613-4133,  1613-4125

Year of publication: 2020

Volume: 64

Issue: 21

Type: Review

DOI: 10.1002/MNFR.202000401 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus