Impact of the biomass pretreatment and simulated gastrointestinal digestion on the digestibility and antioxidant activity of microalgae Chlorella vulgaris and Tetraselmis chuii
- Paterson, S.
- Majchrzak, M.
- Alexandru, D.
- Di Bella, S.
- Fernández-Tomé, S.
- Arranz, E.
- de la Fuente, M.A.
- Gómez-Cortés, P.
- Hernández-Ledesma, B.
Revista:
Food Chemistry
ISSN: 1873-7072, 0308-8146
Any de publicació: 2024
Volum: 453
Tipus: Article
