MARÍA ISABEL
GONZÁLEZ ALONSO
Profesora titular de universidad
ANA ISABEL
HAZA DUASO
Profesora titular de universidad
ANA ISABEL HAZA DUASO-rekin lankidetzan egindako argitalpenak (9)
1997
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A competitive enzyme-linked immunosorbent assay for detection of bovine milk in ovine and caprine milk and cheese using a monoclonal antibody against bovine β-casein
Journal of Food Protection, Vol. 60, Núm. 1, pp. 64-66
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Detection of bovine casein in ovine cheese using digoxigenated monoclonal antibodies and a sandwich ELISA
Milchwissenschaft, Vol. 52, Núm. 9, pp. 511-513
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Use of a monoclonal antibody and two enzyme-linked immunosorbent assay formats for detection and quantification of the substitution of caprine milk for ovine milk
Journal of Food Protection, Vol. 60, Núm. 8, pp. 973-977
1996
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Development of monoclonal antibodies against caprine αS2-casein and their potential for detecting the substitution of ovine milk by caprine milk by an indirect ELISA
Journal of Agricultural and Food Chemistry, Vol. 44, Núm. 7, pp. 1756-1761
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Immunological characterization of bovine casein fractionated by Fast Protein Liquid Chromatography (FPLC)
Milchwissenschaft, Vol. 51, Núm. 1, pp. 21-25
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Immunostick ELISA for detection of cow's milk in ewe's milk and cheese using a monoclonal antibody against bovine β-casein
Journal of Food Protection, Vol. 59, Núm. 4, pp. 436-437
1995
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Immunoreactivity of Goat’s Milk Casein Fractionated by Ion-Exchange Chromatography
Journal of Agricultural and Food Chemistry, Vol. 43, Núm. 8, pp. 2025-2029
1994
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Antibody-Based Analytical Methods For Meat Species Determination And Detecting Adulteration Of Milk
Food and Agricultural Immunology, Vol. 6, Núm. 1, pp. 105-111
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Production of a horse‐specific monoclonal antibody and detection of horse meat in raw meat mixtures by an indirect ELISA
Journal of the Science of Food and Agriculture, Vol. 66, Núm. 3, pp. 411-415