Farmacia Galénica y Tecnología Alimentaria
Departamento
Tiziana
Fornari
Publicaciones en las que colabora con Tiziana Fornari (10)
2023
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Biological Activities of Miracle Berry Supercritical Extracts as Metabolic Regulators in Chronic Diseases
International Journal of Molecular Sciences, Vol. 24, Núm. 8
2022
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Effects of a Mealworm (Tenebrio molitor) Extract on Metabolic Syndrome-Related Pathologies: In Vitro Insulin Sensitivity, Inflammatory Response, Hypolipidemic Activity and Oxidative Stress
Insects, Vol. 13, Núm. 10
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Supercritical-CO2 for defatting and production of bioactive extracts from black soldier fly (Hermetia illucens) larvae
Journal of Insects as Food and Feed, Vol. 8, Núm. 12, pp. 1441-1453
2021
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Effect of defatting and extraction solvent on the antioxidant and pancreatic lipase inhibitory activities of extracts from hermetia illucens and tenebrio molitor
Insects, Vol. 12, Núm. 9
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Supercritical carbon dioxide extraction of oil and minor lipid compounds of cake byproduct from Brazil nut (Bertholletia excelsa) beverage production
Journal of Supercritical Fluids, Vol. 171
2019
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Acid hydrolysis of saponin-rich extracts of quinoa, lentil, fenugreek and soybean to yield sapogenin-rich extracts and other bioactive compounds
Journal of the Science of Food and Agriculture, Vol. 99, Núm. 6, pp. 3157-3167
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Inhibitory effect of quinoa and fenugreek extracts on pancreatic lipase and α-amylase under in vitro traditional conditions or intestinal simulated conditions
Food Chemistry, Vol. 270, pp. 509-517
2018
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The gastrointestinal behavior of saponins and its significance for their bioavailability and bioactivities
Journal of Functional Foods, Vol. 40, pp. 484-497
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Ultrasound-assisted extraction and bioaccessibility of saponins from edible seeds: quinoa, lentil, fenugreek, soybean and lupin
Food Research International, Vol. 109, pp. 440-447
2016
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Bioaccessibility and Antioxidant Activity of Calendula officinalis Supercritical Extract as Affected by in Vitro Codigestion with Olive Oil
Journal of Agricultural and Food Chemistry, Vol. 64, Núm. 46, pp. 8828-8837