Estudio estructural y reológico de productos gelificados elaborados a partir de surimi y fibra dietética

  1. SÁNCHEZ GONZÁLEZ, J. IGNACIO
Supervised by:
  1. Pedro Carmona Hernández Director
  2. Mercedes Careche Recacoechea Co-director

Defence university: Universidad Complutense de Madrid

Fecha de defensa: 23 May 2008

Committee:
  1. Lorenzo de la Hoz Perales Chair
  2. Marina Mercedes Molina Santos Secretary
  3. Antonio Javier Borderías Juarez Committee member
  4. María Isabel Cambero Rodríguez Committee member
  5. José Luis Hurtado Sarabia Committee member

Type: Thesis

Teseo: 175823 DIALNET