MARÍA ISABEL
GONZÁLEZ ALONSO
Profesora titular de universidad
MARÍA DEL ROSARIO
MARTÍN DE SANTOS
Catedrática de universidad
Publicaciones en las que colabora con MARÍA DEL ROSARIO MARTÍN DE SANTOS (192)
2021
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Survey of commercial food products for detection of walnut (Juglans regia) by two elisa methods and real time pcr
Foods, Vol. 10, Núm. 2, pp. 1-14
2020
2019
2018
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Alergias alimentarias: importancia del control de alérgenos en alimentos
Nutrición clínica y dietética hospitalaria, Vol. 38, Núm. 1, pp. 142-148
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Genotecas de fagos recombinantes: Nuevas herramientas para el análisis de alimentos: Parte I: Tecnología de expresión en fagos (phage display)
Técnicas de laboratorio, Núm. 430, pp. 162-166
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Genotecas de fagos recombinantes: nuevas herramientas para el análisis de alimentos: Parte II: Sistemas de expresión de anticuerpos recombinantes
Técnicas de laboratorio, Núm. 431, pp. 234-241
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Identification and characterisation of the proteins bound by specific phage-displayed recombinant antibodies (scFv) obtained against Brazil nut and almond extracts
Journal of the Science of Food and Agriculture, Vol. 98, Núm. 5, pp. 1685-1695
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Multimeric recombinant antibody (scFv) for ELISA detection of allergenic walnut. An alternative to animal antibodies
Journal of Food Composition and Analysis, Vol. 67, pp. 201-210
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Métodos para la detección de alérgenos en alimentos: parte I. Métodos basados en la detección de proteínas
Técnicas de laboratorio, Núm. 428, pp. 21-29
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Use of multiplex ligation-dependent probe amplification (MLPA) for screening of wheat, barley, rye and oats in foods
Food Control, Vol. 84, pp. 268-277
2017
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Detection of food allergens by Taqman real-time PCR methodology
Methods in Molecular Biology (Humana Press Inc.), pp. 95-108
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Detection of food allergens by phage-displayed produced antibodies
Methods in Molecular Biology (Humana Press Inc.), pp. 109-128
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Legislación aplicable a la trazabilidad y autenticidad de materias primas y piensos
MG Mundo ganadero, Año 28, Núm. 278, pp. 27-32
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Multiplex ligation-dependent probe amplification (MLPA) for simultaneous detection of DNA from sunflower, poppy, flaxseed, sesame and soy allergenic ingredients in commercial food products
Food Control, Vol. 71, pp. 301-310
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Recent advances in the detection of allergens in foods
Methods in Molecular Biology (Humana Press Inc.), pp. 263-295
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Targeting conserved genes in Alternaria species
Methods in Molecular Biology (Humana Press Inc.), pp. 123-129
2016
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Duplex real-time PCR using TaqMan® for the detection of sunflower (Helianthus annuus) and poppy (Papaver rhoeas) in commercial food products
LWT - Food Science and Technology, Vol. 65, pp. 999-1007
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Production of in vivo biotinylated scFv specific to almond (Prunus dulcis) proteins by recombinant Pichia pastoris
Journal of Biotechnology, Vol. 227, pp. 112-119
2015
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Authenticity testing of wheat, barley, rye and oats in food and feed market samples by real-time PCR assays
LWT - Food Science and Technology, Vol. 60, Núm. 2, pp. 867-875