EVA
NAVASCUÉS LÓPEZ-CORDÓN
Investigadora no período 2011-2011
Javier Vicente
Sánchez
Publicacións nas que colabora con Javier Vicente Sánchez (9)
2024
2023
-
Combined Use of Schizosaccharomyces pombe and a Lachancea thermotolerans Strain with a High Malic Acid Consumption Ability for Wine Production
Fermentation, Vol. 9, Núm. 2
-
Influence of different Lachancea thermotolerans strains in the wine profile in the era of climate challenge
FEMS Yeast Research, Vol. 23, pp. 1-8
-
Microsatellite typing of Lachancea thermotolerans for wine fermentation monitoring
International Journal of Food Microbiology, Vol. 394
2022
-
Biological management of acidity in wine industry: A review
International Journal of Food Microbiology, Vol. 375
2021
2020
2019
-
Looking at the origin: Some insights into the general and fermentative microbiota of vineyard soils
Fermentation, Vol. 5, Núm. 3