Application of a real-time PCR assay for the detection of ostrich (Struthio camelus) mislabelling in meat products from the retail market

  1. Rojas, M.
  2. González, I.
  3. Pavón, M.T.
  4. Pegels, N.
  5. Hernández, P.E.
  6. García, T.
  7. Martín, R.
Revue:
Food Control

ISSN: 0956-7135

Année de publication: 2011

Volumen: 22

Número: 3-4

Pages: 523-531

Type: Article

DOI: 10.1016/J.FOODCONT.2010.09.039 GOOGLE SCHOLAR
La source de données: Scopus