Publicaciones (97) Publicaciones de DOMINGO MARQUINA DÍAZ

2024

  1. A comparative study of Lachancea thermotolerans fermentative performance under standardized wine production conditions

    Food Chemistry: X, Vol. 21

  2. Lachancea thermotolerans fermentative metabolism is enhanced by chitosan under winemaking conditions

    LWT, Vol. 196

  3. Los microorganismos en el biodeterioro de las obras de arte

    Anales de la Real Academia de Doctores, Vol. 9, Núm. 2, pp. 363-380

  4. Precursors consumption preferences and thiol release capacity of the wine yeasts Saccharomyces cerevisiae, Torulaspora delbrueckii, and Lachancea thermotolerans

    International Journal of Food Microbiology, Vol. 425

  5. The Influence of Chitosan on the Chemical Composition of Wines Fermented with Lachancea thermotolerans

    Foods, Vol. 13, Núm. 7

2023

  1. Combined Use of Schizosaccharomyces pombe and a Lachancea thermotolerans Strain with a High Malic Acid Consumption Ability for Wine Production

    Fermentation, Vol. 9, Núm. 2

  2. Ecología e interacciones microbianas

    SEM@foro, Núm. 75, pp. 54-55

  3. Impact of rare yeasts in Saccharomyces cerevisiae wine fermentation performance: Population prevalence and growth phenotype of Cyberlindnera fabianii, Kazachstania unispora, and Naganishia globosa

    Food Microbiology, Vol. 110

  4. Influence of different Lachancea thermotolerans strains in the wine profile in the era of climate challenge

    FEMS Yeast Research, Vol. 23, pp. 1-8

  5. Louis Pasteur biotecnólogo

    Anales de la Real Academia de Doctores, Vol. 8, Núm. 3, pp. 631-634

  6. Microsatellite typing of Lachancea thermotolerans for wine fermentation monitoring

    International Journal of Food Microbiology, Vol. 394

2022

  1. Biological management of acidity in wine industry: A review

    International Journal of Food Microbiology, Vol. 375

  2. Características de los agentes biológicos

    Cuadernos de estrategia, Núm. 217, pp. 65-84

  3. Expectable diversity patterns in wine yeast communities

    FEMS yeast research, Vol. 22, Núm. 1

  4. Historia del uso malintencionado de agentes biológicos

    Cuadernos de estrategia, Núm. 217, pp. 29-61

  5. Inter-laboratory validation of an ISO test method for measuring enzyme activities in soil samples using colorimetric substrates

    Environmental Science and Pollution Research, Vol. 29, Núm. 20, pp. 29348-29357

  6. Niche differentiation drives microbial community assembly and succession in full-scale activated sludge bioreactors

    npj Biofilms and Microbiomes, Vol. 8, Núm. 1

  7. Phenotypic and transcriptional study of the antimicrobial activity of silver and zinc oxide nanoparticles on a wastewater biofilm-forming Pseudomonas aeruginosa strain

    Science of the Total Environment, Vol. 826

  8. Tendencias tecnológicas

    Cuadernos de estrategia, Núm. 217, pp. 189-224

2021

  1. Acylase enzymes disrupting quorum sensing alter the transcriptome and phenotype of Pseudomonas aeruginosa, and the composition of bacterial biofilms from wastewater treatment plants

    Science of the Total Environment, Vol. 799