Estimation of the growth kinetic parameters of bacillus cereus spores as affected by pulsed light treatment

  1. Aguirre, J.S.
  2. de Fernando, G.G.
  3. Hierro, E.
  4. Hospital, X.F.
  5. Ordóñez, J.A.
  6. Fernández, M.
Journal:
International Journal of Food Microbiology

ISSN: 1879-3460,  0168-1605

Year of publication: 2015

Volume: 202

Pages: 20-26

Type: Article

DOI: 10.1016/J.IJFOODMICRO.2015.02.020 GOOGLE SCHOLAR
Data source: Scopus