Nuevos alimentos. Aspectos científicos, tecnológicos y sociales

Date of inception 29 June 2008

Leader: Montaña Cámara

Faculty: Farmacia

Department: Nutrición y Ciencia de los Alimentos

Email: mcamara@farm.ucm.es

Website: http://www.ucm.es/alimnova/

Researchers

Classifications

  • AEI Areas: Ciencia y Tecnología de Alimentos

beta Prevailing specialties (top 10) Obtained from publications help
Obtained from publications

The displayed thematic specialties have been obtained through the application of artificial intelligence models, derived as a result of the Hercules Project from those publications with an abstract, provided that the record does not come from commercial databases, which impose restrictions on data usage.

The list may contain errors. Under evaluation and improvement. Shared to gather community suggestions.

  1. Food Science (Agricultural and Biological Sciences) Filter
  2. Nutrition and Dietetics (Nursing) Filter
  3. Public Health (Medicine) Filter
  4. Biotechnology (Biochemistry, Genetics and Molecular Biology) Filter
  5. Computers and Society (Computer Science) Filter
  6. Agronomy and Crop Science (Agricultural and Biological Sciences) Filter
  7. Education (Social Sciences) Filter
  8. Internal Medicine (Medicine) Filter
  9. Literature and Literary Theory (Arts and Humanities) Filter
  10. Animal Science and Zoology (Agricultural and Biological Sciences) Filter